Members Lucky Posted 1 hour ago Members Posted 1 hour ago We thought we had found just the right Chinese restaurant to get take away dishes for out Chinese dinner. We usually order enormous amounts of food to have a dinner on Chinese New Year's Eve and the Chinese New Year itself. Once again we come home to disappointment- not enough cashews in the chicken cashew. I have tried to make it clear that we want plenty of cashews. It never does any good. So, for tonight's dinner, should I go about getting some raw cashews locally and then roast them, or would added cashews not mix well with existing food? What's the point restaurants? Why advertise cashews in the chicken if one can barely find them? I'll bet Vinapu doesn't have this problem. Quote
Members Suckrates Posted 1 hour ago Members Posted 1 hour ago 10 minutes ago, Lucky said: We thought we had found just the right Chinese restaurant to get take away dishes for out Chinese dinner. We usually order enormous amounts of food to have a dinner on Chinese New Year's Eve and the Chinese New Year itself. Once again we come home to disappointment- not enough cashews in the chicken cashew. I have tried to make it clear that we want plenty of cashews. It never does any good. So, for tonight's dinner, should I go about getting some raw cashews locally and then roast them, or would added cashews not mix well with existing food? What's the point restaurants? Why advertise cashews in the chicken if one can barely find them? I'll bet Vinapu doesn't have this problem. I have the SAME problem with "honey walnuts" in my shrimp ! I'm just blaming it on Trumps tariffs. 🤔 Quote
