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AdamSmith

Chocolate-Cola Pound Cake

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This is so cornball-true-to-the-mid-South I can't resist posting it. No idea how it tastes; I may have to find out.

:sick:? :P

Chocolate-Cola Pound Cake

This rich, delicious pound cake gets Southern flavor from pecans. This type of dessert is served at many Southern family reunions and potluck suppers, writes Lisa Varner of Charleston, South Carolina. It's the perfect size for my husband and me.

Ingredients

  • 3/4 cup butter, softened
  • 1-1/4 cups sugar
  • dollar-green2.png 3 eggs
  • 1-1/2 teaspoons vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1/4 cup baking cocoa
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • dollar-green2.png 1/3 cup sour cream
  • dollar-green2.png 1/3 cup cola
  • 1/2 cup chopped pecans
  • ICING:
  • 1 cup confectioners' sugar
  • 1 tablespoon baking cocoa
  • 1 tablespoon butter, softened
  • dollar-green2.png 2 to 3 tablespoons cola
  • 2 tablespoons chopped pecans
Directions
  • In a large bowl, cream butter and sugar until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, cocoa, baking soda and salt; add to the creamed mixture alternately with sour cream and cola. Beat just until combined. Fold in pecans.
  • Coat a 7-in. tube pan with cooking spray and dust with flour; add batter. Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  • For icing, in a small bowl, combine the confectioners' sugar, cocoa and butter. Stir in enough cola to achieve desired consistency. Frost cake; sprinkle with pecans. Yield: 6 servings.
http://www.tasteofhome.com/recipes/chocolate-cola-pound-cake
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I am intrigued by your use of the term "Mid-South" which many here in the Memphis area consider our own description. I have no objection to including other brethren and happy to have you but I have never considered CHS aka Charleston, SC as anything other than the "South".

OTOH, how can anything with Coke and pecans and other ingredients of cake not taste good, at least to those who like desserts. ^_^

Please, at your earliest convenience try this recipe and let us know how well you liked it. We will be much obliged. ^_^

Best regards,

RA1

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Southerners use Cola kinda like they use molasses...... although it sound intriguing, it also sounds TOO sweet, and although i am a dessert Pig, I dont like that extreme sweetness......

A nice N.Y. cheescake is comforting... :ike:

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That too-sweet part is what I thought too. Although the amount of Coke (don't anybody even think the Other Brand :P ) in the recipe is not that much.

I'll probably make one to see. But I also agree it's hard to think of a better dessert than a NY cheesecake.

I wish you hadn't said that in fact. I want some now!

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That too-sweet part is what I thought too. Although the amount of Coke (don't anybody even think the Other Brand :P ) in the recipe is not that much.

I'll probably make one to see. But I also agree it's hard to think of a better dessert than a NY cheesecake.

I wish you hadn't said that in fact. I want some now!

Instead of making a whole pound cake, why not reduce the recipe and make a few cupcakes as a Tester ?

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I suppose it somewhat depends upon how you want your calories. The pound cake has lots of sugar so a few more tablespoons of cola which is sugar, flavoring and water will not make much difference. I view it mainly as a moisturizing ingredient. Cheese cake has cheese, butter, some sugar, whipping cream, etc. which are very high caloric ingredients.

Truth be told, my favorite desserts are plums, tangerines, cherries and apples. Fresh fruit makes it for me. I am not trying to be "good". That is simply the way it is. ^_^

OTOH, I like to cook and for those who like lemon pie I have a recipe that some think is so good that I am reluctant to mention in public what you would have to do for me to make you one. ^_^

Best regards,

RA1

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OTOH, I like to cook and for those who like lemon pie I have a recipe that some think is so good that I am reluctant to mention in public what you would have to do for me to make you one. :smile:

Best regards,

RA1

I don't like lemon pie....I love, adore, relish, etc superlatives lemon pie. Please consider sharing that recipe as I would definitely make it. You can PM if you prefer to let me know what I have to do to get it :smile:

The Chocolate-Cola Pound Cake does sound good and I will be looking for the review by AS. There is one review on it on Taste of Home, for what it is worth...."dry, dry, dry, this cake was nothing special". That wouldn't stop me from making it as it is only one review but might consider adjusting the recipe a little to make it moister if I really believed what they were saying.

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Guest Schlam

Southerners use Cola kinda like they use molasses...... although it sound intriguing, it also sounds TOO sweet, and although i am a dessert Pig, I dont like that extreme sweetness......

A nice N.Y. cheescake is comforting... :ike:

If you look on the web, there are many, many, many cake recipes using Coca Cola. As I love sweet desserts, if the recipes are good, I don't think I'd have any trouble with them at all. On the other hand while I will eat cheesecake, it's not my very favorite. In fact when I go to the Cheesecake Factory to eat, I almost never have dessert. For one reason I am usually too full- but the other reason is that I am not a fan of flavored cheesecakes. If I am going to eat cheesecake, I prefer it to be a plain cheesecake but with a sweet pie filling like cherry or strawberry topping on it.

Schlam

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Guest lurkerspeaks

Correct me if I am wrong, but isnt' Dr Pepper the "soft drink of the south"??? How about a chocolate, Dr Pepper Pound cake?

I remember one of Jeff Foxworthy's routines going something like "If your child is running around the swap meet in nothing but a diaper, drinking Dr Pepper out of his baby bottle, you know you are a redneck"

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Dr. Pepper was invented in Texas which some regard as the South, some regard as the West and some regard as the Republic of Texas, an independent nation. ^_^ I believe it is a blend of flavors taking the best of cherry Coke, vanilla Coke and others to make whatever it actually is.

Rednecks can be any where and from any where. It is a "style" of living and can be exported or imported at will. It is not exactly what FJ or others say. They exaggerate some obvious characteristics and that is funny but not necessarily all there is. ^_^

wayout-

You do not have to beg (although that can be cute) and I will PM you the recipe if you promise to share the result but not the recipe. ^_^ One slice to a friend will be enough sharing and you can hog the rest. ^_^ Just be prepared to slave for hours in the kitchen preparing this. No S&M's need apply. ^_^

Best regards,

RA1

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wayout-

You do not have to beg (although that can be cute) and I will PM you the recipe if you promise to share the result but not the recipe. :smile: One slice to a friend will be enough sharing and you can hog the rest. :smile: Just be prepared to slave for hours in the kitchen preparing this. No S&M's need apply. :smile:

Best regards,

RA1

I solemnly promise not to share the recipe.....and slaving in the kitchen to make something lusciously delicious is the journey that makes it all worthwhile for me ^_^

boy_scout_with_oath.jpg

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Correct me if I am wrong, but isnt' Dr Pepper the "soft drink of the south"??? How about a chocolate, Dr Pepper Pound cake?

I remember one of Jeff Foxworthy's routines going something like "If your child is running around the swap meet in nothing but a diaper, drinking Dr Pepper out of his baby bottle, you know you are a redneck"

Dr. Pepper is made with prune juice, as everyone in the know really knows :smile: It is an urban legend that I grew up with and to this day I enjoy tormenting my nieces, who insist on Dr. Pepper at every family gathering, with that piece of certitude. http://www.snopes.com/business/secret/drpepper.asp Not being a fan of Dr. Pepper myself, I have no issue with the myth :smile:

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AAAAND we're back! :lol:

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